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A La Carte Menu

 
Starters
   

Duck, Pork Liver and Port Pate served with toast & red onion chutney £6.95

 

Rosemary & Garlic Crispy Breaded Brie with cranberry sauce £6.95
 
Smoked Duck Breast and sun blushed tomato saladette  £6.95

 

Sauteed Garlic Mushrooms with a touch of Chilli served with toasted bread £5.95

 

Cod and Pancetta Fish Cake served with a sweet chilli sauce £5.95

 

Homemade Fresh Soup of the Day £4.95

 


Main Course

Oven Baked Salmon with a white wine & butter sauce and new potatoes  £15.95 
 
10oz Beef Feather Blade slow cooked steak finished with a balsamic & port wine sauce  £14.95
 
Slow Roasted Lamb Shank with a red wine, mint & rosemary jus  £16.95

 

8oz Sirloin Steak with a creamy peppercorn sauce, lyonaisse potatoes & vegetables  £16.95

 

Slow cooked Pork Belly with chorizo mash and an apple, sage & mustartd sauce and crackling £14.95

 

Roast of the Day served with roasted potatoes and vegetables £11.95

 

Homemade Pie of the Week* with fries or mashed potato and vegetables £10.95

 

6oz Beef Burger in a Brioche Bun with cheddar cheese, fried onions and bacon, chips & salad £9.75

 

Homemade Beer Battered Cod, mushy peas, chips & salad £8.95

 

10oz Gammon Steak, grilled pineapple or eggs, chips, peas & salad £9.50

 

Breaded Scampi with salad and chips £8.95

 
Wild Mushroom Risotto  £9.50
 
Penne Arrabiata with a tomato sauce, micro herbs & parmesan £11.95
 
 
  

Side Orders

Mixed olives with hot Focaccia Bread £4.95

Garlic bread £1.95, Onion rings £2.50, Spicy potato wedges £2.95

Chips £2.50, Cheesy chips £3.50


Children’s menu £4.25

Cheeseburger, Chicken goujons, Sausage or Fish Fingers 
All above served with your choice of baked beans, peas or salad

Tomato and basil penne pasta, creamy cheesy penne pasta 

  

 Desserts

Tart au Citron
Sticky Toffee Pudding
Eton Mess
White Chocolate & Raspberry Crème Brûlée Cheesecake 
Belgium Waffle served with Ice Cream and Caramel Sauce
A selection of Ice Creams and Sorbets
 

All above at £5.95

 
 

Selection of British cheeses served with crackers, grapes, apple and celery £6.95

  

 

Children’s Ice Creams in animal shapes – Vanilla, Strawberry or Chocolate £2.50
 
 
All dishes are subject to availability
 
 
 

 

 
   
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Fish Supper Night
2014 Tuesday Treats
   
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